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Gender and Natural Wine…

On Sunday I checked out a really cool, intimate conversation at Dio Wine Bar called “Where Gender and Wine Intersect” with Rachel Signer (Editor and Publisher of Pipette Magazine). There were some really important questions that were asked and answered by Rachel. I won’t get into specifics because I feel that I am not the …

Food Imbibe Wine

A first date with Gaillac wine…

Last Monday, I was invited to attend a fabulous Gaillac wine lunch at Restaurant Chloe. There were so many grapes I was unfamiliar with – White Grapes: Loin De L’Oeil, Mauzac, Ondenc; Red Grapes: Braucol, Duras and Prunelart. Gaillac is located in the Southwest of France, “on the inner part of the Tarn River at …

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Women in wine…

Monday night I got to witness a panel of four bad ass Women in Wine – Elizabeth Parker, Williams Corner Wine; Ashli Johnson, Old Westminster Winery; Michelle Lim Warner, DCanter Wines; and Vanessa Cominsky, St Anselm DC. This event was held at DCanter Wines and moderated by Ashley and Dianka from Winona DC. The guests …

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A special wine meet and greet…

Founded in 2002, one of the African American Vintners Association’s (AAVA) purposes is to “develop a sense of community among members of the organization through friendly and informal networking and social functions.” This purpose allowed me to have a wonderful time on Sunday at the AAVA tasting held at City Winery. I had been following …

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Saturday was a great day…

I love a casual wine tasting where you can feel comfortable asking questions and nothing is off limits. Saturday was one of those times. It started with a fun and funky wine tasting outside on the patio at Primrose with Sebastian, the chill and vibrant owner. If you follow any wine accounts on IG, you’ll …

Food Imbibe Wine

Another perfect pairing…

When you think perfect pairings what comes to mind? Bubbles and Fried Chicken? Indian dishes and Riesling? Sushi and Sake? How about Muscadet and Oysters! (yup, I’m still drinking white wine). You may be automatically thinking Moscato, a sweet sparkling or still Italian wine. But Muscadet from France is a dry, mineral, lime-y wine made …

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Still dreaming…

So after a Riesling tasting class at my favorite wine bar (Maxwell Park) in the city, we walked a half block in the rain to San Lorenzo to enjoy the Festa di San Lorenzo (a 3 course prix-fixe menu). Of course I did it a little different – I ordered two entrees instead of an …