Jubilee: Recipes From Two Centuries of African American Cooking. This cookbook is visually stunning with great stories. “Through recipes and stories, we cook along with these pioneering figures, from enslaved chefs to middle- and upper-class writers and entrepreneurs.” More people need to hear and share these stories. They are important stories. American stories. If you …
goodeats
Beyond, burgers…
Welp. I’m finally getting the hang of my Air Fryer (thanks Mom. thanks @vinemeup for posting about yours so often!). So yesterday, I decided to make some Beyond Burgers for lunch. (Beyond Burgers are plant-based, it’s good for Vegetarians and Vegans.) I’m not a Vegetarian so why Beyond Burgers? Eh, I wanted to try something …
Dinner in a Fortress…
Getting around Morocco can be a nail biting experience. Whether it’s going around a traffic circle or bargaining for a taxi ride (bargain, bargain, bargain!). But hey, if there’s food involved, we’ll make it happen! Our first dinner out in Casablanca was at La Sqala. La Sqala is located in a 18th-century Portuguese fortress surrounded …
Champagne wishes and Caviar dreams…
My second visit to Jordan Winery felt like my first visit to Jordan Winery (super exciting!). I was ready to taste Jordan’s collaboration bubbles with AR Lenoble and eat some delicious caviar. We arrived early for our tasting, so Maria (you are lucky if you get to meet her) showed us around the property. This …
I am WOMAN, Hear Me Pour…
On Monday, a ride over the bridge led me to Palette 22 in Shirlington for the Maker’s Mark event “I am Woman Hear Me Pour.” This event was held to celebrate Margie Samuels, co-founder of Maker’s Mark. Throughout the evening, Rachel Ford, a Maker’s Mark Diplomat, told us not only did Margie come up with …
Back at it again…
Recently I went to happy hour at Vinoteca with a few Winos. This past Sunday, I ventured back because I had a really old gift card and finally found it (Thanks Tanisha!) – thank goodness it still worked! Happy hour is chill but brunch is on another level! You can order bottomless mimosas and people …
From Burgundy to Bordeaux…
From Burgundy to Bordeaux all in one day! This delicious 6-course wine dinner was held at Convivial. Through an interpreter, we were told the story and journey of Joël Duffau (the winemaker). Pricing on this wine is out of this world (in a good way)! My favorite, the Le Barry, an easy sipping red wine. …
If you cook it, they will come…
When people cook for you, to me, it’s an expression of love. So when one of my friends said she was making roasted lamb, sweet potatoes, delicate crispy kale and turkey bacon wrapped jalapeño poppers for dinner — another friend and I grabbed bottles of bubbles and wine then took the trek to her house. …
Somebody build me a fire so I can sip some Port…
Last week I went to a fabulous tasting at Zachy’s DC with Sophia Bergqvist from Quinta De La Rosa — with food from Perfect Little Bites! Since 1906, Quinta De La Rosa has been a family owned business located on the banks of the River Douro (Portugal). The property was a christening present given to …
Somebody wheel me out…
OmG! I’ve waited a long time to experience Maydan. It has won numerous awards (one is Bon Appetit’s No. 2 Best New Restaurant in America, 2018). People actually stand in line before it opens. Maydan means “gathering place” or “square” often in the middle of a city.” This is a perfect definition because most of …
A grown up visit to Whole Foods…
I forgot to post my visit to the new Whole Foods in DC. I’m a sucker for an enomatic machine!! You fill a card with money and you can try different wines by the glass – it’s like Dave & Busters for adults! $25 got me a lot of pours. It’s also a great way …
A first date with Gaillac wine…
Last Monday, I was invited to attend a fabulous Gaillac wine lunch at Restaurant Chloe. There were so many grapes I was unfamiliar with – White Grapes: Loin De L’Oeil, Mauzac, Ondenc; Red Grapes: Braucol, Duras and Prunelart. Gaillac is located in the Southwest of France, “on the inner part of the Tarn River at …
Let them drink tea and then whisky…
This past weekend, my friends and I enjoyed afternoon tea at The Watergate Hotel (yes, that hotel). Traditionally served around 4 p.m., afternoon tea has been around since 1840 (started by Anna, the seventh Duchess of Bedford). You are served different types of tea with small delicate sandwiches, scones and sweets. They bring a glass …
Bring a bottle…
This Erath Pinot Gris is a tasty, dry white wine. Clean. Citrus. Pear. Low Acidity. Great price point ($10-15). This would be a good wine to bring for Thanksgiving. (purchased at Costco)
Happy Hour makes us happy…
When you haven’t seen your friends in a really long time. Why not meet up for a Friday Happy Hour! Even if it’s only two hours. We decided to meet up at Vinoteca in DC. They have an awesome happy hour that includes $5 bubbles from the Loire Valley and other interesting $5 wine (like …