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Sometimes you need something crunchy & delicious and totally not healthy. I found that in my Roaming Rooster wing order. Great crunch with a little heat — I tried medium heat; not too bad. I think as I’ve gotten older, my heat tolerance has changed. I can’t do super spicy foods or I will feel …
When people cook for you, to me, it’s an expression of love. So when one of my friends said she was making roasted lamb, sweet potatoes, delicate crispy kale and turkey bacon wrapped jalapeño poppers for dinner — another friend and I grabbed bottles of bubbles and wine then took the trek to her house. …
Initially, I was supposed to take my Certified Specialist of Wine (CSW) exam (check out my first post, “Just Start Already”). Went on vacation to South Africa and got behind in class/studies. Never caught up. I decided to postpone it. I knew I couldn’t pass without seriously studying. Was that the best decision? For me, …
If you have read my posts before then you know I am a fan of bubbles. At all price points! So my friends and I decided to “taste the stars” at Calvert Woodley’s Champagne and Sparkling Wine tasting. For bubbles to be called Champagne, it has to be made in the region of Champagne (France). …
